Crockpot Pulled Pork Sliders

12 Feb

This is another great crockpot recipe that we will repeat again at our house. I adapted this recipe quite a bit. I happened to have some boneless country style pork ribs in the freezer that I needed to use up. They worked great for this recipe. I served the pulled pork on Hawaiian rolls, which were really good. I was hesitant about cooking the pork in Dr Pepper, but it turned out great.

Crockpot Pulled Pork Sliders

Adapted From: chaos in the kitchen


5 lb pork shoulder, or pork ribs

1 (12oz) can of Dr Pepper

small buns or dinner rolls

bbq sauce

Place the pork in your crockpot. Pour Dr Pepper over pork. Cook on low for 9-12 hours. Drain Dr Pepper from pork. Shred pork with two forks, discarding any fat. Add your favorite bbq sauce to taste. Serve on small buns or dinner rolls.


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