Chicken, Green Beans & Potatoes

27 Nov

This is by far one of the easiest, dinner recipes I have tried in a long time! I love how everything cooks together in the same pan. I have made this twice in the last month. We all liked it, including my 16 month old. It tastes great the next day too, which is always a bonus. We always have our dinner leftovers for lunch the next day. I will be keeping this in the permanent dinner rotation for sure.

Chicken, Green Beans, and Potatoes
Source: Julies Eats & Treats, as seen on Team Tristan

4 medium potatoes, diced into small bite sized pieces
2 cups cut green beans (I used home canned green beans)
1 lb boneless skinless chicken breasts
1/2 cup butter; cut into cubes
1 package dry Italian dressing

In a 9×13 in pan, place chicken, green beans, and potatoes. Place butter on top. Sprinkle with dry Italian dressing. Cover with foil and bake for one hour at 350 degrees.

green beans, chicken, and potatoes

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